Peanut Butter & Pickle Grilled Cheese
by MadKitchen_Max
Sounds like a crime. Tastes like a revelation. The saltiness of pickles cuts through the rich peanut butter and melted cheese in a way that should not be legal.
Ingredients
- — 2 slices sourdough bread
- — 2 tbsp peanut butter
- — 4 dill pickle slices
- — 2 slices cheddar cheese
- — 1 tbsp butter
Instructions
1. Butter both sides of the bread.
2. Spread peanut butter on the inside of one slice.
3. Layer cheddar cheese and pickle slices.
4. Close the sandwich.
5. Grill on medium heat 3-4 min per side until golden and melty.
6. Try not to be shocked at how good this is.
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